[ms_section background_color=”#ffffff” background_image=”” background_repeat=”repeat” background_position=”top left” background_parallax=”no” border_size=”0″ border_color=”” border_style=”none” padding_top=”10″ padding_bottom=”50″ padding_left=”10″ padding_right=”10″ contents_in_container=”yes” top_separator=”” bottom_separator=”” full_height=”no” class=”” id=””][ms_row][ms_column style=”2/3″ align=”left” class=”” id=””]
[ms_section background_color=”#ffffff” background_image=”” background_repeat=”repeat” background_position=”top left” background_parallax=”no” border_size=”0″ border_color=”” border_style=”none” padding_top=”10″ padding_bottom=”50″ padding_left=”10″ padding_right=”10″ contents_in_container=”yes” top_separator=”” bottom_separator=”” full_height=”no” class=”” id=””][ms_row][ms_column style=”2/3″ align=”left” class=”” id=””]KRIMPEN A/D IJSSEL • In coronatijd een horecazaak overnemen? Krimpenaren Tobias Mudde (24) en Ronald Hordijk (51) doen het gewoon.
[/ms_column][ms_column style=”1/3″ align=”left” class=”” id=””][ms_image_frame src=”http://storage.pubble.nl/350eaab2/content/2020/10/304aa2ed-3d1d-4501-a08c-59acb033a976.jpg” border_radius=”0″ link=”http://storage.pubble.nl/350eaab2/content/2020/10/304aa2ed-3d1d-4501-a08c-59acb033a976.jpg” link_target=”_blank” light_box=”yes” class=”” id=””][/ms_column][/ms_row][/ms_section][ms_section background_color=”#ffffff” background_image=”” background_repeat=”repeat” background_position=”top left” background_parallax=”no” border_size=”0″ border_color=”” border_style=”none” padding_top=”10″ padding_bottom=”50″ padding_left=”10″ padding_right=”10″ contents_in_container=”yes” top_separator=”” bottom_separator=”” full_height=”no” class=”” id=””][ms_row][ms_column style=”2/3″ align=”left” class=”” id=””]Klik hier om het artikel te lezen[/ms_column][ms_column style=”2/3″ align=”left” class=”” id=””]Bronvermelding:hetKONTAKT[/ms_column][/ms_row][/ms_section]
